Kkakdugi
Kkakdugi is a popular Korean side dish, a type of kimchi made from diced radish. It's known for its refreshing crunch and spicy, savory flavor. Kkakdugi is typically served as a banchan, accompanying a wide variety of Korean meals.
Shared meals of this food: 7 · Data updated 2026-09-20
Photos from real users
Nutrition range from shared meals
Per serving
Calories30 kcal30–35 kcal
Carbs6 g6–7 g
Protein1 g1–1 g
Fat0.3 g0.3–0.3 g
Median · 25–75% range · Valid samples 7
Per 100g
Calories35 kcal30–35 kcal
Carbs7 g6–7 g
Converted for comparison.
Estimated post-meal glucose (AI)
155mg/dL140–155
AI estimates from shared meals, calculated from a 100 mg/dL baseline. Not measured values.
Measured glucose
Shared meals with a measured record: 0
Individual values are only visible to contributors in the app.
Shared meals of this food
Answered with real data
- How many calories is a serving of Kkakdugi?
- Across 7 shared meals the median is 30 kcal, with a 25–75% range of 30–35 kcal.
- How many carbs does Kkakdugi have?
- The median is 6 g, with a 25–75% range of 6–7 g.
- How much does Kkakdugi raise post-meal glucose?
- Across 7 shared meals the median AI estimate is 155 mg/dL, with a 25–75% range of 140–155 mg/dL.
