Corn
Corn, a versatile grain, is enjoyed in countless ways across the globe. It can be boiled, grilled, roasted, or even eaten raw, often served as a side dish or incorporated into a variety of culinary creations. Its sweet kernels offer a delightful texture and flavor that complements many meals.
Shared meals of this food: 1 · Data updated 2026-09-19
Photos from real users
Nutrition range from shared meals
Per serving
Calories85 kcal85–85 kcal
Carbs19 g19–19 g
Protein1.5 g1.5–1.5 g
Fat0.5 g0.5–0.5 g
Median · 25–75% range · Valid samples 1
Per 100g
More weight samples needed.
Estimated post-meal glucose (AI)
140mg/dL
AI estimates from shared meals, calculated from a 100 mg/dL baseline. Not measured values.
Measured glucose
Shared meals with a measured record: 0
Individual values are only visible to contributors in the app.
Shared meals of this food
Answered with real data
- How many calories is a serving of Corn?
- The one meal shared so far was 85 kcal. We will show a range once more are shared.
- How many carbs does Corn have?
- The one meal shared so far had 19 g.
- How much does Corn raise post-meal glucose?
- The one shared meal had an AI estimate of 140 mg/dL.
