Braised Pork Belly

Braised pork belly is a rich and savory dish featuring tender cuts of pork belly slow-cooked in a flavorful liquid. This process renders the fat beautifully, resulting in melt-in-your-mouth texture. It is often served with rice, steamed vegetables, or noodles, making for a deeply satisfying meal.

Shared meals of this food: 4 · Data updated 2026-10-20

Photos from real users

Meal photo: Braised Pork BellyMeal photo: Braised Pork Belly with RiceMeal photo: Braised Pork BellyMeal photo: Mixed Grain Rice

Nutrition range from shared meals

Per serving

Calories450 kcal400–450 kcal
Carbs10 g5–10 g
Protein25 g25–25 g
Fat35 g32–35 g

Median · 25–75% range · Valid samples 4

Per 100g

More weight samples needed.

Estimated post-meal glucose (AI)

165mg/dL155–165

AI estimates from shared meals, calculated from a 100 mg/dL baseline. Not measured values.

Measured glucose

Shared meals with a measured record: 0

Individual values are only visible to contributors in the app.

Shared meals of this food

Answered with real data

How many calories is a serving of Braised Pork Belly?
The 4 meals shared so far ranged from 400 to 450 kcal.
How many carbs does Braised Pork Belly have?
The 4 meals shared so far ranged from 5 to 10 g.
How much does Braised Pork Belly raise post-meal glucose?
Across 4 shared meals the AI estimates ranged from 155 to 165 mg/dL.
How many calories is Braised Pork Belly eaten with Kimchi, Salad?
Across 4 shared meals containing Braised Pork Belly the median was 1450 kcal. Those meals also included Kimchi, Salad.
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