Madeleine

Madeleines are small, shell-shaped sponge cakes originating from France. They are known for their delicate texture and buttery flavor, often enjoyed with tea or coffee. These delightful treats are perfect for a sweet snack any time of day.

Shared meals of this food: 2 · Data updated 2026-10-20

Photos from real users

Meal photo: MadeleineMeal photo: Apple Danish

Nutrition range from shared meals

Per serving

Calories150 kcal150–354 kcal
Carbs20 g20–34 g
Protein3 g3–4 g
Fat7 g7–22 g

Median · 25–75% range · Valid samples 2

Per 100g

More weight samples needed.

Estimated post-meal glucose (AI)

145mg/dL145–165

AI estimates from shared meals, calculated from a 100 mg/dL baseline. Not measured values.

Measured glucose

Shared meals with a measured record: 0

Individual values are only visible to contributors in the app.

Shared meals of this food

Answered with real data

How many calories is a serving of Madeleine?
The 2 meals shared so far ranged from 150 to 354 kcal.
How many carbs does Madeleine have?
The 2 meals shared so far ranged from 20 to 34 g.
How much does Madeleine raise post-meal glucose?
Across 2 shared meals the AI estimates ranged from 145 to 165 mg/dL.
How many calories is Madeleine eaten with Apple Danish, Fig Bar?
Across 2 shared meals containing Madeleine the median was 800 kcal. Those meals also included Apple Danish, Fig Bar.
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