Macaron

A macaron is a delicate French confection made from egg whites, almond flour, and sugar. These small, meringue-based cookies are known for their smooth, crisp shell and chewy interior. They are often sandwiched together with a flavorful filling, creating a delightful sweet treat.

Shared meals of this food: 6 · Data updated 2026-10-20

Photos from real users

Meal photo: EclairMeal photo: Meringue CookiesMeal photo: Creme BruleeMeal photo: MacaronMeal photo: Chocolate Cake with MeringueMeal photo: Macaron

Nutrition range from shared meals

Per serving

Calories150 kcal150–200 kcal
Carbs20 g15–25 g
Protein3 g2–3 g
Fat7 g6–10 g

Median · 25–75% range · Valid samples 6

Per 100g

Calories390 kcal390–400 kcal
Carbs50 g40–55 g

Converted for comparison.

Estimated post-meal glucose (AI)

155mg/dL155–175

AI estimates from shared meals, calculated from a 100 mg/dL baseline. Not measured values.

Measured glucose

Shared meals with a measured record: 0

Individual values are only visible to contributors in the app.

Shared meals of this food

Answered with real data

How many calories is a serving of Macaron?
Across 6 shared meals the median is 150 kcal, with a 25–75% range of 150–200 kcal.
How many carbs does Macaron have?
The median is 20 g, with a 25–75% range of 15–25 g.
How much does Macaron raise post-meal glucose?
Across 6 shared meals the median AI estimate is 155 mg/dL, with a 25–75% range of 155–175 mg/dL.
How many calories is Macaron eaten with Eclair, Coffee?
Across 6 shared meals containing Macaron the median was 1000 kcal. Those meals also included Eclair, Coffee.
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