Jajangmyeon
Jajangmyeon is a beloved Korean noodle dish featuring thick, chewy noodles coated in a rich, savory black bean sauce. This hearty meal is typically topped with diced pork or seafood and an assortment of fresh vegetables. It's a comforting and satisfying dish, often enjoyed as a quick lunch or a casual dinner.
Shared meals of this food: 8 · Data updated 2026-10-20
Photos from real users
Nutrition range from shared meals
Per serving
Calories700 kcal700–700 kcal
Carbs80 g80–80 g
Protein25 g25–25 g
Fat28 g25–28 g
Median · 25–75% range · Valid samples 8
Per 100g
Calories350 kcal250–350 kcal
Carbs40 g30–40 g
Converted for comparison.
Estimated post-meal glucose (AI)
165mg/dL165–165
AI estimates from shared meals, calculated from a 100 mg/dL baseline. Not measured values.
Measured glucose
Shared meals with a measured record: 0
Individual values are only visible to contributors in the app.
Shared meals of this food
Answered with real data
- How many calories is a serving of Jajangmyeon?
- Across 8 shared meals the median is 700 kcal, with a 25–75% range of 700–700 kcal.
- How many carbs does Jajangmyeon have?
- The median is 80 g, with a 25–75% range of 80–80 g.
- How much does Jajangmyeon raise post-meal glucose?
- Across 8 shared meals the median AI estimate is 165 mg/dL, with a 25–75% range of 165–165 mg/dL.
- How many calories is Jajangmyeon eaten with Fried Rice, Fried Tofu?
- Across 8 shared meals containing Jajangmyeon the median was 1100 kcal. Those meals also included Fried Rice, Fried Tofu.
