Black Beans

Black beans are a staple legume, known for their rich, earthy flavor and creamy texture. They are incredibly versatile and can be enjoyed in a multitude of ways. From hearty stews and flavorful side dishes to being a key ingredient in dips and vegetarian burgers, black beans are a satisfying addition to many meals.

Shared meals of this food: 2 · Data updated 2026-10-20

Photos from real users

Meal photo: Soft Tofu Stew (Sundubu Jjigae)Meal photo: Bulgogi

Nutrition range from shared meals

Per serving

Calories100 kcal100–100 kcal
Carbs18 g18–18 g
Protein7 g7–7 g
Fat0.5 g0.5–1 g

Median · 25–75% range · Valid samples 2

Per 100g

More weight samples needed.

Estimated post-meal glucose (AI)

155mg/dL155–155

AI estimates from shared meals, calculated from a 100 mg/dL baseline. Not measured values.

Measured glucose

Shared meals with a measured record: 0

Individual values are only visible to contributors in the app.

Shared meals of this food

Answered with real data

How many calories is a serving of Black Beans?
The 2 meals shared so far ranged from 100 to 100 kcal.
How many carbs does Black Beans have?
The 2 meals shared so far ranged from 18 to 18 g.
How much does Black Beans raise post-meal glucose?
Across 2 shared meals the AI estimates ranged from 155 to 155 mg/dL.
How many calories is Black Beans eaten with Steamed Rice, Kimchi?
Across 2 shared meals containing Black Beans the median was 1170 kcal. Those meals also included Steamed Rice, Kimchi.
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